(sale price $23.99)

Crafted in the picturesque region of Veneto, Northern Italy, this vibrant red natural wine is a blend of indigenous grape varietals: Corvina (50%), Corvinone (20%), Rondinella (20%), Molinara, and Oseleta (10%), cultivated with biodynamic methods. The nose of this wine is alive with the enticing aroma of green bell pepper and jalapeno, swiftly followed by delicate hints of ripe raspberries and crushed rocks. On the palate, sour cherries and petite red fruits mingle harmoniously, leading to a finish marked by stony, saline minerality.