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@ $35.99/ea
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With a 90 rating from Robert Parker’s Wine Advoicate, Potensac is a blend of 44% Merlot, 39% Cabernet Sauvignon, 15% Cabernet Franc and 2% Petit Verdot. Parker describes this wine as having a medium to deep garnet-purple colored with a chocolate box and Sichuan pepper scents with a core of cassis, warm blackberries, kirsch and menthol. Medium to full-bodied, it has a great core of expressive black fruits, grainy tannins and lovely freshness, finishing with a red fruit lift.
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