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One of Marlborough’s five original vineyards, the Cloudy
Bay Sauvignon Blanc is a wine that holds up the bar for New
Zealand Sauvignon Blanc. This wine is stylish and generous
while exhibiting a complex array of flavors from white
grapefruit and lemon verbena to candied ginger, honeysuckle
and lime zest. A perfect match for seafood and shellfish.
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