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The Royer family has been growing grapes in the southern part
of Chateauneuf du Pape since the 1800s. The Domaine Jean Royer
Chateauneuf-du-Pape is a blend of Grenache, Mourvèdre,
Cinsaut. This wine displays notes of black raspberries,
toasted spices, pepper, and loads of garrigue goodness all
flow to a full-bodied, seamless, elegant Grenache that has
silky tannins and tons of upfront charm.
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