James Pepper 1776

(price $44.99)

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Inspired by the year of the United States of America's independence and all things associated with it, the James Pepper 1776 Straight Bourbon is made from a mash of approximately 62% corn and malted barley, and 38% rye. After distillation, the bourbon is aged for a minimum of six years in new, American oak casks. The palate oozes vanilla, toffee and caramel, all of which subtly compliment notes of baking spices, spicy rye, and oak.