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La Pépie Côt is a superbly made red wine from France’s Loire
Valley. Known for making some of the best wines in the Loire
Valley, Domaine de la Pépière, La Pépie is made entirely from
Côt, familiar to you as Malbec. La Pépie is fermented and
matured entirely in stainless steel, making it slightly less
opulent than its cousins in Argentina, but more the weight you look for in a red wine in the summer months. This full-bodied red wine, with its ripe flavors of red berry and hints of licorice is what makes it a perfect match for many of the items you will be grilling this summer – and the price
certainly makes it worth a try!
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